Category Archive: Vegetarian

A Different Type of Cake: Quinoa Cakes

I am very excited to share this recipe. I have made these delicious quinoa cakes four or five times this summer already! This recipe is perfect to make use of any leftover quinoa… Continue reading

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Risotto Your Way

Risotto is something I always have in my pantry.  While I think of it as more of a dish to enjoy in the winter, there are so many options of what to add… Continue reading

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Tempting Tacos

Fresh. Healthy. Delicious. Those three words sum up a meal I enjoyed with friends last week at another hands-on dinner party.  Lately, I’ve really been thinking about the saying, “You are what you… Continue reading

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Bravo, Brussels

Many people claim they hate brussels sprouts.  Most likely these haters were forced to eat soggy brussels from a cafeteria as a child, unforgivably ruining their experience with the vegetable forever.  Surely, they… Continue reading

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Real Simple Does the Trick: Pasta Puttanesca

Everyone has their go-to magazines when they are at the airport.  You consider it a treat for yourself, divulging in a $5 gossip magazine…you wouldn’t probably buy it elsewhere, but at the airport it’s… Continue reading

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Getting Ready for Spring: Greek Pasta Salad

Greek Pasta Salad is one of those dishes that I change every time I make it.  What you decide to put in it is really a personal preference I think, but I’ll let… Continue reading

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