Maine: Where BLT means “bacon, lobster, tomato”…

Because I grew up landlocked in St. Louis, Missouri in the Midwest, I think I overly appreciate the ability to easily travel to different cities and places in the Northeast.  This summer alone… Continue reading

Rate this:

License to Grill

Last night’s recipes all came from a local Boston cookbook, License to Grill, by  Charles Schlesinger and John Willoughby.  After looking through the book for a dinner recipe, I can easily say that… Continue reading

Rate this:

One Pot Wonder

This recipe is for all of you dish-washing haters!   The entire meal was made in one pot, which I think intensified the flavor of the rice and carrots.  I have to say… Continue reading

Rate this:

Non-Disney Ratatouille

Although I wish I had a little Disney character perched on my shoulder guiding me through recipes, I made it through my own ratatouille alright without the help.  It was simply perfect out… Continue reading

Rate this:

Pasta w/ Eggplant Puree

I have been thinking about making this recipe ever since I came across it during my daily scroll through my favorite food blog smitten kitchen.  When I realized I had everything in the… Continue reading

Rate this:

Friends, family, food

It’s been a very rough week, but what I have come to realize is that food is almost equally present and important as family and friends in a time of need.  Not only… Continue reading

Rate this:

…meatloaf?

I know what you are thinking…meatloaf, seriously?  I have to say I am the last one to think a heap of ground meat is appetizing.  I remember once when I was little, I… Continue reading

Rate this:

CPK at home

Along with the sweet basil salad dressing, another one of my favorite recipes that we always request from my friend Sonya’s mom is her version of CPK’s Thai Chicken Pizza.  I’m not usually… Continue reading

Rate this:

Greek Yogurt

So I think I’m a little late in the game for becoming a fan of greek yogurt, but after today I can no longer say that yogurt isn’t my thing.  Give me a… Continue reading

Rate this:

jammin’

Living in Boston, my sister has been able to go to our family’s house in Maine every summer and I’ve always been jealous of her adventures there.  Especially making homemade jam.  Luckily this… Continue reading

Rate this: